REVIEW: Aarya – What a disappointment

Let's Eat!, Reviews

I’ve been looking forward to trying out Aarya at Montecasino for a very long time and we finally did last night!

aarya

[PICTURE COURTESY OF Tsogo Sun]

THE RESTAURANT
Aarya, located at Montecasino, Fourways is run by South Africa’s first MasterChef SA winner, Deena Naidoo. It’s open daily from 06h30 – 22h30.

THE FOOD & DRINKS
When you think about Masterchef something very specific comes to mind, i.e. food that is awesomely tasty and a menu that is mouth-watering just hearing or reading about it.

Sadly, that was not the feeling I got reading through the menu. I felt the menu was rather limited and bland and I actually took a really long time to decide what I actually wanted to eat. We finally ordered the grilled salmon on vegetable and mash stack with roasted cherry tomatoes, rocket, pesto and balsamic drizzle and char-grilled bbq basted pork ribs with a side of fries.

When my salmon arrived, something didn’t seem right. It was supposed to be salmon on vegetable and mash stack – the salmon was only placed on green beans and I received no mash. The mash was then brought separately after we asked about it and we were then told that even though the menu says it’s a stack, the mash actually comes separately. I think the mash actually serves no purpose being served on the side. The mash was not nice at all. It tasted very buttery. The green beans had no seasoning, at least no seasoning that I could taste and although the rocket, tomatoes, pesto and balsamic drizzle was probably supposed to give some give some flavour to the fish, I don’t think it really adds anything to the dish.

From the taste I had of the ribs, I didn’t really enjoy it. The meat on the ribs from John Dory’s tastes better. The basting was tasty though.

They have a very limited beer selection (SA beers, Peroni and Windhoek). They did, however, have a wide selection of wines and cocktails.

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Char-grilled BBQ basted pork ribs with a side of fries

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Grilled salmon on vegetable and mash stack with roasted cherry tomatoes, rocket, pesto and balsamic drizzle

PRICING
Prices range from R55 – R220. If I enjoyed the food I’d say it’s worth the price.

THE SERVICE & AMBIENCE
The service was terrible.

The restaurant wasn’t busy at all but our waiter, although he checked up on us, he was never around when we actually needed him. Our table had no serviettes. A table or two away from us was dirty for the duration of our meal (they left before we had even received our food) and another table had not even been set again once cleared. We also weren’t given a steak knife for the ribs and our cutlery on our table was not matched up accordingly.

The ambience isn’t really anything to rave about but then again it was a quiet night. The music was ok – not what I expected them to play though.

RATING
1/10. Probably won’t go back.

Have you been to Aarya? What did you think?

Hanging With Leanne… is feeling annoyed at the SA on Tap Craft Beer, Food and Music Festival

It's A Date, Meet Me At The Bar

I can’t even begin to describe how I’d been looking forward to this event for the past few months, liking each and every post on social media like a complete idiot and, sadly, I was annoyed from the moment I stepped in.

sa on tap

[PICTURE COURTESY OF SA on Tap]

THE EVENT
It’s suppose to be the biggest craft beer spectapular 😒

PRICE
Tickets were R130 online and R150 at the door (if I remember correctly). If you bought your tickets online you got a free beer and obviously a discount, which I thought was awesome! That free beer? You had to go get it at a bar about 5 kms away. Does that honestly make any sense? So that annoyed me from the get-go! Getting upset just thinking about it. Always a thumbs up though for the discount for buying online.

You had to buy tickets according to sessions, which I didn’t like. You don’t want to rush to the event, you don’t want to be limited to the time you are spending at the event and you don’t want to be kicked out of the event.

FOOD & DRINKS
I didn’t really eat because I had already been put off. They did have grilled sandwiches and pizza slices, which look lovely, and also had those knock-off churro peeps. There was definitely a wide variety of beers available. Wanted to get through all but didn’t because of the time limit – no shocker there! 😒

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Growler Brewing Company Lager and RedAle

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Riot Real Beer Lager Ale

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Drifter Blonde

SETUP & EXPERIENCE
When I heard it’s being held at the Bell Towers section of Monte, I already had my doubts about the setup – and it was horrible. You can’t use that area for a craft beer event. The food section and the beer & music section was completely separate. There was not a lot of seating area available at the beer and music section because they used a tiny patch of grass. There also wasn’t a lot of cover available. We sat in the sun throughout the entire session. I didn’t enjoy this event at all.

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RATING
1/10. This event was horrible. I mentioned it on Facebook and the Facebook Community Manager was an absolute dick, which put me off of attending the event ever again completely! I complained about their behaviour via the SA on Tap website and I’d like to give a huge thank you to Gavin for his wonderful customer care approach. Hoping to give this event a better review next year!

What was your experience at the SA on Tap Craft Beer, Food and Music Festival? Let me know!